Friday, September 16, 2016

Noodle Slurpin' - at Weekend Job

That's not my nice counter.
But I love, love my table.
That's another story.

We brought our own organic cabbage, onions, organic chicken sausage, and seasonings to the ole weekend job.
My girls like to have their food -- a lot of the time, but not all the time.

They mixed this with brown rice pasta.
We usually have our cabbage with rice.

Not tonight -- and they really like this combination.

Siracha sauce - ready and waiting.

Friday, Saturday, and Sunday...working here and then back to teaching school on Monday.
All good.

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